Food that causes acne and hormonal induced acne

It is said that about forty percent of the people will have a case that is serious enough to require some form of medical attention. The purpose of doing so is to control the condition so that it will not get worse. Also, by controlling the condition, the chances of scarring will be reduced.
No one knows exactly what causes acne. Hormone changes, such as those during the teenage years and pregnancy, probably play a role. There are many myths about what causes acne. Chocolate and greasy foods are often blamed, but there is little evidence that foods have much effect on acne in most people. Another common myth is that dirty skin causes acne; however, blackheads and pimples are not caused by dirt. Stress doesn't cause acne, but stress can make it worse.
To combat the issue of bacterial resistance from long term antibiotic use, dermatologists are recommending a 'step down' approach to acne therapy. This means taking an oral antibiotic in conjunction with a topical retinoid for a short period of time to kick start the treatment, and then stopping the antibiotic and continuing using just the topical retinoid. This process has had excellent results, and clinical studies have shown that in most cases acne continues to improve after the antibiotic course has been discontinued.
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